BRIOCHES
Made with quality butter and a delicate touch, our brioches are soft, golden, and wonderfully versatile. From classic loaves to burger buns—in mini or standard sizes, with or without sesame seeds—they add a touch of pleasure to both sweet and savory dishes.
Instructions
There's no need to bake them; just warm them up if you like. Let them thaw at room temperature and enjoy them as is, or heat them for a few minutes in the oven to restore their texture. For a crispier finish, you can also slice and toast them.
BRIOCHES
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PAN DE MOLDE
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BURGERS
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